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Sunday 21th of April 2019
Friultrota wish you Happy Easter

With Friultrota every day is a surprise for taste, even at Easter! Our best wishes with a special recipe for the holidays: Trout Eggs with orange. Ingredients (for 4 people): 1 jar of “trout eggs”, low-fat yogurt, 1 orange, chives. Preparation: place a few tablespoons of natural low-fat yogurt or [...]

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Saturday 20th of April 2019
Friultrota, the Queen of San Daniele invites you to the Aperitif with Surprise

At Friultrota, the Queen of San Daniele is pleased to invite you to the Appetizer with Surprise that will take place on Saturday 20th April from 10.30 am to 1.00 pm at the Friultrota showroom with many Friultrota specialties with a countercurrent taste accompanied by exceptional bubbles. An event not [...]

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4th of April 2019
Friultrota at 6th edition of “The challenge of the waters”

Dear friends, we look forward to the 6th edition of the “Challenge of the waters”: a culinary challenge between freshwater fish and sea fish, a kind of game in which each course will feature the two challengers. Chef Marco Talamini,​ from the restaurant La Torre of Spilimbergo, and the wines from Le Favole Tenute Cadorin will [...]

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Saturday 9th of March 2019
Friultrota at Taste Firenze 2019

“Taste Firenze” is the exhibition dedicated to the excellence of taste and food lifestyle: scheduled from Saturday 9th to Monday 11th of March 2019 at the Stazione Leopolda in Florence. A new unmissable edition of the cult event for all food lovers, a special occasion to update on the trends [...]

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Friday 1st March 2019
Friultrota hosts the presentation of the book by Paolo Patui

The Lions Club of San Daniele, in collaboration with Friultrota, is pleased to invite you to the presentation of the book “Decalogue semiserio of an anomalous cyclist” by Paolo Patui. The author will speak in a conversation with Gabriele Turissini. The event will take place on Friday, March 1st at [...]

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Sunday 3rd February 2019
Friultrota, the Queen of San Daniele among the new stories of “Melaverde”

Sunday 3 February 2019 starting from 11:50 all tuned to Tg5: among the new stories of the famous “Melaverde” program there will also be the Queen of San Daniele along with many other fish specialties signed Friultrota. Why is it so important in a balanced diet to eat fish? What [...]

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Friday 8th February 2019
At Friultrota, a journey into the world of sculpture from the idea to the finished work

The sculpture exhibition by Giorgio Eros Morandini draws to a close. For the occasion, Friultrota greets and thanks the great international artist with an exceptional event to be held on Friday 8 February at 7.00 pm in the exclusive setting of the Friultrota showroom in San Daniele del Friuli. An [...]

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Saturday 22th December 2018
At Friultrota a special Aperitif with the Queen and the starred Chef Roberto Franzin

Saturday, December 22nd, special “Aperitif with the Queen” with the starred chef Roberto Franzin who will present his gastronomic novelties with which he will interpret some of our products into tasty ideas. In the elegant setting of our showroom, you can also taste all our specialties such as the smoked [...]

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Monday 3th December 2018
With Friultrota, the taste of giving away even at Christmas

Elegant, original and countercurrent: these are the exclusive gift boxes decorated with a detail of the artwork “Stransito” by the artist Gianni Maran. Have fun creating your own gift idea with our specialties along with an irresistible assortment of gastronomic offerings for a Christmas gift to “rule of art”. Refined [...]

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Saturday 1th December 2018
Aperitif with the Queen every saturday in December

The events of “GUSTO & ARTE” are coming back and we are waiting for you every Saturday in December from 10.30 to 13.00 in our fish boutique to offer you a delicious “Aperitif with the Queen of San Daniele.” In these occasions we remind you to see the exhibition of [...]

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Saturday 17th November 2018
Taste and Art: inaugurated the sculpture exhibition by Giorgio Eros Morandini

“Sculpting is not to dig a stone. It’s about finding the breath of life in it and revealing it”. An affirmation made by Giorgio Eros Morandini, an international artist and sculptor, skilled master in transforming the movements of Nature into extraordinary art works. He is the protagonist of the new [...]

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Tuesday, November 13th 2018
“Catwalk Champagne” for the Queen at Merano Wine Festival

Tuesday, November 13, last day of tastings at the prestigious Merano Wine Festival with an exclusive “catwalk” dedicated to the best champagne combined with excellent culinary excellence. Like our Queen and her caviar: an entrancing combination for the palate served in the enchanting setting of the Kursaal. Born in 1992, [...]

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Saturday 17th November
Taste and Art: inauguration of the new sculpture exhibition by the artist Giorgio Eros Morandini

It will be Giorgio Eros Morandini, a Friulian artist and a great cooking lover, the protagonist of the new sculpture exhibition that will open on Saturday 17 November at 6.00 pm in the exclusive setting of our show-room in San Daniele del Friuli. An encounter between taste and art that [...]

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Saturday, 27 October 2018
Friultrota at “Golosaria Milano”

From 27 to 29 October, in Milan, returns “Golosaria”, the most interesting review of Italian taste. We will be there with our delicious specialties with a counter-current taste. We are waiting for you in Milan at the MiCo – Milano Congressi, STAND 129 / PIANO TERRA. Find out more here www.golosaria.it, [...]

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Saturday, 6th October 2018
The Queen at Villa Brandolini d’Adda di Vistorta with FVG Via Dei Sapori

Saturday, October 6th, the counter-current taste of our Queen awaits you at the exclusive Lunchshow of early Autumn at Villa Brandolini d’Adda Vistorta with FVG Via Dei Sapori. All event details are available here.

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Saturday, 15th September 2018
The Queen at “Friuli DOC” with the starred chef Emanuele Scarello

The starred chef Emanuele Scarello will interpret our Queen in a special showcooking exclusively at Friuli DOC. Appointment Saturday 15 September at 16.00 in Via Mercatovecchio – ERSA Tasting Room. For more information click here.

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24th and 25th of July 2018
The Queen and the “Pearls of Orate” in Grado with FVG Via dei Sapori

The Queen and and the “Pearls of Orate” await you on Tuesday 24th and Wednesday 25th July at 8 pm on the sea promenade of Grado with a double exclusive dinnershow signed by FVG Via Dei Sapori. All event details are available here.

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Tuesday, 3th July 2018
The Queen and her jewels at Spessa’s Castle with FVG Via dei Sapori

The Queen and her jewels await you on Tuesday, July 3th at 8 pm at Spessa’s Castle (Capriva del Friuli) for the glamorous summer appointment signed by Fvg Via Dei Sapori. Fin out more here.

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Saturday, May 12th 2018
Friultrota at Gourmandia 2018

From May 12 to 14 returns “Gourmandia – The Gourmet Lands of the Gastronaut”, the most anticipated and greedy event of the Venetian spring with many novelties and a rich selection of artisans of taste from all over Italy. We are waiting for you in the former spinning mill of [...]

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Monday, 7th May 2018
Friultrota at CIBUS 2018

Appointment in Parma from 7 to 10 May with CIBUS, the International Food Exhibition. A great showcase of international visibility with conferences and round tables on current issues in the field of Food and Retail and tastings. The event will take place in Viale delle Esposizioni 393A. We are waiting [...]

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18 April 2018
Challenge of the waters

Dear friends, we look forward to the 5th edition of the “Challenge of the waters”: a culinary challenge between freshwater fish and sea fish, a kind of game in which each course will feature the two challengers. Chef Pejic Ilija,​ from the restaurant Ristorante Ilija Golf Club Tarvisio, and the wines from [...]

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Sunday 1 April 2018
Happy Easter

Why only at Easter? We like to surprise you every day. Our best wishes with a counter-current taste! We remind you that Saturday, March 31 our shop will remain open also in the afternoon from 14.30 to 18.30.

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24 March 2018
Aperitif with the Artist: the art exhibition by Angelika Fink is over

On the occasion of the end of the art exhibition by Angelika Fink, we are waiting for you on Saturday 24 March from 10.30 to 13.00 in our tasting room to toast together. A special occasion to meet the artist Angelika Fink who will show you her works. You will [...]

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21 March 2018
Special dinnershow with FVG Via dei Sapori to celebrate Spring at Villa Rubini

For the beginning of Spring, Wednesday, March 21 at the ancient Folador of Villa Rubini in Merlana, there will be a new unmissable dinnershow with Friuli Venezia Giulia Via dei Sapori, the well-known group of restaurants, winemakers and artisans of taste that  show the most refined dishes in places of [...]

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Thursday 14 December
Aperitif with the Queen and the Michelin star chef Roberto Franzin

Saturday December 9th, great success for the special “Aperitif with the Queen” with the Michelin star chef Roberto Franzin of the Tarabusino Restaurant of Grado who has interpreted some of our products in great masterpieces to taste. In the elegant setting of our show-room among the art works of the artist [...]

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Saturday 18 november 2017
Art is on the table with Angelika Fink

Saturday 18 November, at our show-room in San Daniele del Friuli, the new painting exhibition was officially inaugurated with Angelika Fink, the styrian artist who combines her passion for painting with her great love for cooking, where every colour takes its taste and art is immediately on the table. A [...]

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Wednesday, April 5, 2017
Challenge of the waters

Dear friends, We look forward to the fourth edition of the “Challenge of the waters”: a culinary challenge between freshwater fish and sea fish, a kind of game in which each course will feature the two challengers. Teresa Covaceuszach, chef from the restaurant ‘Sale e Pepe’ of Stregna, and the [...]

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Wednesday, December 14, 2016
Christmas with the Queen

Chef Roberto Franzin will star our next cooking class “Christmas with the Queen”. By interpreting our products he will teach us how to amaze our guests with original dishes created for the Christmas occasion. In our kitchen you will observe the Chef at work and you will taste its dishes. Booking: [...]

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Every Saturday in December
I SABATI di Gusto & arte

We are pleased to invite you every Saturday in December, from 10.30 am to 1:00 pm, at our renovated store for an aperitif accompanied by our fish specialties. The exhibition of paintings by the artist Silvano Spessot will continue. The artist will be there every Saturday to illustrate his art.

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Friday, April 15, 2016
“Dino Villani” prize for the ‘Regina di San Daniele’

The Italian Academy of Cuisine has awarded the “Dino Villani” prize to Mauro Pighin for the ‘Regina di San Daniele’ excellence. The national award is assigned to a producer who stands out for the hand crafting of a food product of remarkable organoleptic qualities, worked with the finest ingredients and [...]

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Thursday, January 14, 2016
Paesi e paesaggi…

Sorry, this entry is only available in Italian.

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December 2015
Appetizer

Sorry, this entry is only available in Italian.

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Tuesday, December 15, 2015
Luigi Zago

Dear friends, We are pleased to invite you to the next cooking show at our dining room, on Tuesday, december 15th. Luigi Zago, chef and owner of the wine bar ‘ZAGO’ in Laipacco, and of the restaurant ‘Antica Trattoria Boschetti’ in Tricesimo, will present a menu for the christmas table. [...]

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Saturday, November 21, 2015
GUSTO & ARTE

Sorry, this entry is only available in Italian.

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from Thursday 10 to Sunday, September 13
La Regina di San Daniele at ‘Friuli Doc’

We are pleased to invite you to our stand on the occasion of ‘Friuli Doc’ at Udine, Morpurgo Palace, from Thursday 10 to Sunday, September 13. In a cozy and intimate place you can taste the ‘Regina di San Daniele’ and our other specialties, accompanied by Ermacora wines.

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Wednesday, July 8, 2015
Leggere di Gusto

“Leggere di gusto” is not a cooking school, a competition of culinary skills, or a parody of television formats. It is a meeting where throughout some literary pages, we will try to confirm a theorem in itself easy to be proved, but in reality often forgotten: the good and healthy [...]

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Wednesday, April 1, 2015
Challenge of the waters

Dear friends, We look forward to the second edition of the “Challenge of the waters”. It is a challenge between freshwater fish and sea fish, a kind of game in which each course will feature the two challengers. We will conclude with the paella, the ‘dish of friendship’, where both [...]

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Wednesday, March 25, 2015
Dinner with Teresa Covaceuszach

Dear friends, We are ready for the next show-cooking, new recipes to welcome the spring! Wednesday, March 25 at our dining room Teresa Covaceuszach, chef and owner of the popular restaurant ‘Sale e Pepe’ of Stregna, will propose fresh ideas for the Easter table. Here is the menu: – ‘Regina [...]

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Friday, January 16, 2015
Meet the artist…

Dear friends , we are pleased to share a dinner with you, between lovers of art and good food. Paola Gortan, artist protagonist of the exhibition of mosaics at our tasting room ,will tell us her path as an artist, revealing secrets and curiosities on the art of mosaic. We [...]

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Every Saturday in December
Aperitif with the artist

Every Saturday in December in our fish boutique the local artist Paola Gortan, will Introduce her works on display and will explain the origin of her mosaics. The tasting room will become the artist’s workroom. Many gift’s ideas will be proposed, even on commission. From 11 0’clock to 12:30, will [...]

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Friday 14 November 2014
Paolo Patui

Dear friends, we offer an evening of conviviality, of joy and good food for the pleasure of sharing a meal with friends while having good reading. Writer, teacher, creator of ‘LeggerMente’, will read stories where the food is the star, Paul Patui, in the company of Lucia Clonfero, violinist that [...]

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Saturday 8 November 2014
Paola Gortan

We are pleased to invite you to our showroom for the opening event of the Paola Gortan mosaic exhibition. The exhibition will run until January 31, 2015.

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Wednesday 22 October 2014
La Regina di San Daniele in the East

Dear friends, to start the new season of our degustation events we suggest a trip to the oriental cuisine. Destination Japan , China, Korea , Indonesia to arrive in Thailand. Theodora Hurustiati, chef and cooking teacher passionate about spices, will bring the Queen and her jewelry in a small trip [...]

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Saturday 30 August 2014
The “Queen” and the artists

Saturday August 30, at 06.45 pm, we invite you to the meeting with the artists Bluer & Maran. The event will be held at the Savoy hotel, via Carducci , 33 Grado (Udine). Bluer and Maran have exhibited their works in more than one hundred art exhibitions around the country [...]

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Thursday 5 June 2014
All roads lead to Rome for the “Summer Solstice”

Monday 9 June 2014, in the magnificent setting of Villa Miani with its wonderful view over the Eternal City, numerous Artigiani del Gusto present their food specialities: from charcuterie to cheese, oil to sweet things and including, of course, smoked trout. We’ll be there too. We look forward to seeing [...]

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Tuesday 25 March 2014
With Sara Papa at “CUCINARE”

“…Excuse me, are you Sara?…” Yes! “I say, what’s this? Salmon???”. No, it’s trout from San Daniele! These two simple questions marked the beginning of a friendship based on mutual respect and appreciation. The “matchmaker” was the Cucinare show in Pordenone, where Sara Papa, the queen (let’s admit it..) of [...]

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Wednesday 19 February 2014
Cookery course at “La Taverna” in Colloredo

We recommence our cookery courses with top regional chefs. This time we’re at La Taverna, which has held a Michelin star since 1997. La Taverna’s cuisine is based on a new approach to the flavours and perfumes of local traditional dishes, in harmony with the seasons. Piero Zanini and his [...]

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Saturday 11 January 2014
Gusto & Arte

It’s our pleasure to invite you to our showroom at Via Aonedis 10 in San Daniele (province of Udine) on Saturday 11 January at 5 p.m. for a very special vernissage for Gianni Maran’s solo exhibition Pensieri Fluidi (“Flowing Thoughts”).The Grado-born artist will be a protagonist, with Eros Gregori, at [...]

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Tuesday 24 December 2013
Our new website goes online!

Our new website goes online at last. It is the fruit of a collaborative effort between Emporio ADV (web design) and BMBDesign di Simonetti Davide (web development). It’s a responsive site and can therefore be viewed with a variety of devices (desktop PCs with a range of resolutions, tablets, smartphones, [...]

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Tuesday 3 December 2013
Claudio and Raffaele’s course at Il Platina cookery school

Christmas is coming! With chefs Claudio and Raffaele of Il Platina cookery school we’ve invented some new ideas for your festive dining table. We look forward to seeing you in our dining room on Thursday 12 December. – “K Ration” of mackerel and radicchio “in saor” (deep-fried and marinated in [...]