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Sauces
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Ready to use sauces, for first courses or appetizers.

Sauces in glass jar:

-”Sapor di trota” trout sauce

-”Sapor di trota e noci” sauce with trout and walnuts

-”Sugo di trota al pomodoro” sauce with trout and tomato

-”Sapor di orata” sea bream sauce

-”Sugo di branzino” sea bass sauce

Sauces packed in MAP:

-”Sapor di trota e noci”  sauce with trout, walnuts

-”Sapor di Orata alla Ligure” sea bream sauce, with olives. A typical italian recipe.