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home > recipes > ingredients: trout
All recipes
Type of dish
HORS D'OEUVRES
FIRST COURSES
SECOND COURSES
Ingredients
TROUT
SALMON
HERRING
DRIED COD
SEA BASS
GILTHEAD
SWORDFISH
TUNA
OTHER SPECIALITIES
Difficulty
EASY
MEDIUM
HIGH
Recipes
Delicious ideas to please your guests
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Paccheri Sautéed with Borage Purée and Sapor di Trota on a Bed of Herb-flavoured Bread
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Colours of the River…Composition of Vegetables, Guanciali di Trota, Trout Eggs and Trota Chef al Naturale
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Couscous, Trota Regina and Avocado Salad on a Cucumber Carpaccio
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Tortello Stuffed with Trota Chef agli Agrumi and Artichokes on an Artichoke Sauce
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Aperitif: Variations on Trout
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Mezze Maniche Carbonara with Trota Regina and White Asparagus
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Riso Venere and Crescenza Timbale with Fil di Fumo and Yogurt Sauce
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Aperitif: Variation of Uova di Trota with Sour Cream and Cucumber, with Green Apple and Lime Mayonnaise and Lemon Thyme Ricotta
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Burrata Mozzarella Strips with Trota Regina, Uova di Trota, Flowers and Herb-flavoured Oil
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Trota Chef al Naturale in a Pachino tomato and Taggiasca Olive Mediterranean sauce
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Sfogliatina di trota alle erbe con Guazzetto di Melanzane
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Rosa di Trota Regina con Tartare di Mela Verde, Yoghurt e Rafano
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Involtini di Trota Regina con Asparagi e Sedano
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A Fantasy of Trout Caviar Appetisers
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Mixed Hors d’Oeuvres
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Warm Aubergine Parmigiana with Trota Chef alla Mediterranea
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Fantasies with Guanciali di Trota
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Linguine with Trout Caviar
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Rainbow Trout with Grapefruit Segments
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Rainbow Trout with Taggiasca Olives
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Herby Rainbow Trout with Vegetables
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Herby Rainbow Trout with Potatoes
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Rainbow Trout with a Citrus Fruit Terrine
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Tartare of Trota Regina
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Cold Spaghetti with Trota Regina
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Trota Regina, Goat’s Cheese and Apple Domes
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Trota Regina Fingers with a Julienne of Fried Vegetables
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Fil di Fumo with Steamed Savoy Cabbage and Onion
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Fil di Fumo Spaghetti
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Fil di Fumo with Soy Bean Sprouts
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Fil di Fumo with Tomato and Basil
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Fil di Fumo with Potato and Olive Sauce
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Carpaccio on Mixed Salad Leaves
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